The drink of friendship
The mate drink originates from the Guaraní Indians who lived in the northern part of Argentina and neighboring countries. Then the conquerors spread this custom throughout the rest of the country and the Jesuit missions began its cultivation. It is especially associated with the hospitality of the gaucho life. Today popularized is a drink that brings us closer and identifies us as Argentines. Gauchos, known for their nomadic lifestyle, would sip yerba mate to stay alert and energized during long days on the Pampas. This cultural exchange between indigenous traditions and European settlers cemented mate’s place in Argentine heritage
In Argentina the mate drink, is much more than just a drink. It is a shared ritual, a cultural symbol. We may drink mate alone, but we drink specially with family, friends and also strangers. The ritual of sharing mate remains deeply embedded in the national identity, signifying hospitality, connection, and community. Aside from its cultural importance, yerba mate is renowned for its health benefits. It’s packed with antioxidants, vitamins, and minerals, making it a natural health booster. Yerba mate has a bitter, earthy flavor, which can be an acquired taste. It’s often compared to green tea but with a stronger, more robust flavor. Some people add sugar, honey, or citrus to enhance the taste. Today, the mate drink has been popularized around the world thanks to argentinian famous people as Messi and Colapinto, that shares with colleagues
Do you want to know the secrets on how to make a good mate?
We’ll tell you at breakfast.
Just ask Sebas to teach you and it will be a pleasure to share it with you during your stay